Miso Dutch Mussels

Serving: 2 | Time: 30 min | Level: Easy

Embark on a culinary fusion with Miso Dutch Mussels, blending the richness of Dutch seafood with vibrant Asian flavors. Picture a sizzling wok, serve these Miso Dutch Mussels, a celebration where East meets West, and relish the joy of creating a dish that transcends borders. Enjoy the feast of flavors!

Ingredients:

Fresh Mussels

Red Union

Garlic

Ginger

Cooking Sake

Wok Oil

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Megachef Sauce:

Premium Vegan Oyster Sauce

Premium Fish Sauce

1 kg

130 gr

2 cloves

10 gr

50 cl

2 tablespoon

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1 tablespoon

½ tablespoon

Serving: 2 | Time: 30 min | Level: Easy

Embark on a culinary fusion with Miso Dutch Mussels, blending the richness of Dutch seafood with vibrant Asian flavors. Picture a sizzling wok, serve these Miso Dutch Mussels, a celebration where East meets West, and relish the joy of creating a dish that transcends borders. Enjoy the feast of flavors!

Ingredients:

Fresh Mussels 1 kg

Red Union 130 gr

Garlic 2 cloves

Ginger 10 gr

Cooking Sake 50 cl

Wok Oil 2 tablespoon

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Megachef Sauce:

Premium Vegan Oyster Sauce 1 tablespoon

Premium Fish Sauce ½ tablespoon

Elevate Your Cooking with Megachef Sauces!

Shop the Flavor

Elevate Your Cooking with Megachef Sauces!

Shop the Flavor

Preparations:

1. Craft a sauce mix by blending 1 tablespoon of Megachef Mushroom sauce with ½ tablespoon of Megachef Premium Fish sauce. Expertly mix this sauce with herbs, creating a harmonious infusion.

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2. As the wok dances over high heat, add oil, mussels, and a splash of sake. Introduce 4-5 spoons of the spice mixture, watch the transformation as the mussels gleam in the savory sauce, and briefly steam with the lid on.

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3. Serve these Miso Dutch Mussels, a celebration where East meets West, and relish the joy of creating a dish that transcends borders. Enjoy the feast of flavors!

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